Karim Vionnet

karim_et_noemie-2

Labels with the words "Du Beur dans les Pinards" ("Arab in your wine") reveal the North African roots of Karim Vionett, who was close to wine since he was a little boy and earned his pocket money by working in the neighbor's vineyards. Although he originally became a baker, his passion for winemaking grew, so over the years he started working for legendary winemakers such as Guy Breton and Marcel Lapierre, who began a natural wine revolution in the Beaujolais region with few others. Karim has been developing their philosophy since 2006 in his own vineyard at Villié-Morgon, where he praises hard work in the vineyard, a minimalist approach in the cellar and the same goes for his lifestyle which sums up in a few words: respect for nature, passion and family.

Beaujolais, Villié-Morgon

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