Tomáš Trejbal - Hibernal Frozen 2020
Mělník | white dry |
Aromatic, dry bomp from Mělník marlstone.
Grapes reduced by frost and maceration for 10 days on the skins. Tomáš Trejbal is not afraid to experiment and this is a joy to drink. Unsulphured wine that has been aged in stainless steel tank and despite the longer maceration is more white than orange.
Additional parameters
Category: | Czechia |
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Vinař: | Tomáš Trejbal |
Barva: | bílá |
Styl: | suché |
Země původu: | Česko |
Region: | Mělník |
Barva: | bílá |
Obsah alkoholu: | 9.5 |
Objem: | 0,75 l |
Ročník: | 2020 |
Odrůdy: | Hibernal |
Podloží: | opuka |
Stáří vinice (v letech): | 20 |
Sklizeň: | ruční sběr |
Fermentace: | spontánní |
Macerace (ve dnech): | 10 |
Nádoby: | nerez |
Filtrace: | ne |
Síření (v mg SO2/l): | ne |
Typ: | naturální |
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Tomáš is a real son of Mělník region, his family settled here several generations ago. You can meet his ancestors also on expressive labels of his wine. He started as an importer of wines many years ago and was influenced by few natural winemakers. His wines get better every vintage and the winery shows a lot of potential. Maceration on skins, aging in barrels or amphorae are typical traits of his playful production. All this happens on marl soil called opuka, typical for Mělník region north and northwest from Prague. It gives great saltiness to his wines! Tomáš works with Riesling, Pinot Noir, Pinot Blanc, Chardonnay, Kerner, Dornfelder, Blauer Portugieser and Hibernal. Gotta try!
Mělnicko