Domaine Eric Thill
Eric Thill has had wine in his blood since childhood. Coming from a winemaking family, he grew up at the foot of Schlossberg. In 2007, he and his wife moved from Haut-Rhin to the Jura and started from scratch, building a winery of their own – except for one 2.76-hectare plot they purchased. The estate has been certified organic (Ecocert) since 2015 and is moving toward biodynamics. Today, they farm 5.8 hectares planted with Chardonnay, Savagnin, Poulsard, and Pinot Noir, using gentle vineyard practices like selective weeding and canopy management.
Jura | white, dry | Juicy Chardonnay with pronounced minerality and notes of citrus and white flowers.
Jura | white, dry | An elegant blend of Chardonnay and Savagnin with notes of ripe fruit and lovely minerality.
Jura | red, dry | Light and juice Poulsard with notes of red fruit and subtle spice.
Jura | white, dry | Complex Chardonnay with notes of ripe fruit, vanilla, and subtle minerality.